snakefoot BEANS & SIDES
"flavorS rare as snake's feet"
Tired of beans that suck?
Disappointed by store-bought or mom's old standby glop? Parties sag when your guests reach the side dishes?
SNAKEFOOT small-batch hand-cooked barbecue beans: the next-level sweet, spicy, tangy, smoky snack or side you've waited for...
YOUR WHOLE LIFE.
Years ago, southern Utah resident DIAMONDBACK DAVE tasted some incredible beans at a Western re-enactment event, cooked on-site outdoors: fresh, smoky & spicy from a proprietary recipe.
An ex-restauranteur and dedicated home chef, Dave tried every canned variety and published recipe as he pursued that same flavor--without success. Not to be denied, he wound up completely killing a stove to create his own recipe from scratch.
Beans that don't bore you after the first or second bite.
High-flavor, fun-to-eat beans that some of Dave's family members eat for breakfast as well as lunch and dinner.
INTENSE spicy, tangy, sweet smoky flavor accompanies any barbecue or other spicy dish, no matter how hot. Beef, chicken, pork, you name it.
Unique, unusual flavor goes well with international cuisines. These are the beans diplomats would serve if they could get their hands on them.
Available ONLY in the St. George-Washington-Ivins-Santa Clara metro area through the LOCAL CHOW APP. Must order minimum 24 hrs ahead. Currently available weekends only due to demand.